The restaurant opened in 2000 when I was in the middle of career confusion. The dot com boom was waning and I could never afford to eat out anymore.I did not hear anything good about the restaurant either!
It was pleasant surprise to go to this restaurant 5 years later. The restaurant was filled with the usual Reston lunch hour crowd. The staff are pleasant. We ordered potstickers as appetizers along with lettuce rolls and fried wontons.
I ordered the Fiery Sichuan Chicken and wow it was just delicious. It was spicy and did not show any signs of excess oil .The chicken was crisp and the dish was nice and temperature hot.
Everyhting about my experience with the Big bowl was positive. I think I will go there again for lunch soon.
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