Tuesday, November 15, 2011

Wine, Learn & Eat at Al Tiramisu Piedmont cooking class on November 19

Learning Italian Cooking from the master Chef Luigi - Al Tiramisu
When you watch a master like Chef Luigi of Al Tiramisu  during his periodic Cookery classes you are sure to take home enough knowledge to try cooking Italian on your own. His lesson to all is keep it simple and yet tasty. Along with the class you get to have a great meal and taste some great wine all for $85/person.. Here is Chef Luigi's message on this next class.
Buongiorno a tutti !!
I cannot think of a better time of the year to go to Piedmont!
And so, that's where we are going next! White truffles, Barolo, Are you in?
We will discover the region through its culture, food and amazing wines.
Just a reminder, the location is Al Tiramisu 2014 P St NW From 11 am to 2.30 PM
The cost for this session is $ 85.00 and includes a cooking demonstration with hands on participation, then sit down lunch with three courses and three wines, please be on TIME
Space is very limited so call soon for reservations at (202) 467 4466

Vi aspettiamo
See Mary Bird's articles in The Georgetowner
http://www.georgetowner.com/articles/2011/apr/20/al-tiramisu-promotes-italian-cuisine/  and
http://www.georgetowner.com/articles/2011/jun/28/al-tiramisu-celebrates-puglia/
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